HomeFood & drinkCoconut Panna Cotta

Coconut Panna Cotta

No rating at the moment! Be the first to
Dessert
Vegetarian
Easy:
Origin of dish:  Exotic
Type of cooking:  Hob
 
Preparation time: 15 minutes
Cooking time: 120 minutes
 
Ingredients (for 6 people) :


Method:

Pour the coconut milk and milk into a medium sized saucepan, add sugar and nutmeg.

Bring to the boil for 5 mins then remove from the heat.

Meanwhile soak the gelatine in cold water for 5 minutes or until soft.

Add the gelatine and whisk into the mixture until dissolved. (Powdered gelatine can be added directly to the mixture).

If you have difficulty dissolving the gelatine, return the mixture to a gentle heat for 1-2 mins.

Pour equally into 6 dessert dishes and place in the fridge for at least 2 hrs until firm with a slight wobble.

Serve with chopped pineapples.

Tip: It can be made the day before to ensure a little bit of an extra powerful taste.
Recipe shared by soFeminineTeam
Recipe(s) from the same person
Advice: This recipe was provided by Grace Kennedy Company in time for the first National Caribbean Food Week!

User comments

 
another free recipe every day






More recipes:
Jamaican Curried Goat
Jerk Chicken with Caeser Salad Dressing
Ackee and Salted Fish Tartlets
Savoury Seedy, Carrot & Thyme Muffins
British Onion & Potato Tortilla
Carrot & Beetroot Salad
Crab deli loaf
Tomato, Mozzarella, Pesto & Caperberry Tart
Homemade Houmous with Watercress
Smoked Mackerel Paté

Don't miss...
Mulled Wine: The Top Recipes To Kick Start Christmas Celebrity Hairstyles: Long vs Short
Selena Gomez's Hair History: Her Best Brunette MomentsPlay Our 2048 Game!
Latest… 24/06/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Phil Vickery Pudcast: Chocolate Fudge Cake
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...