Origin of dish:
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Type of cooking:
Preparation time: 15 minutes
Cooking time: 5 minutes
Ingredients (for 4 people) :Method: Cook the peas in boiling salted water, allow to cool and refresh in cold water.
In a bowl, combine Craisins, peas, grapefruit, cream cheese and chives. Season to taste.
Divide the salad leaves into four and use to form a good layer at the bottom of each of the serving glasses. Then spoon the rest of the combined ingredients on top to fill each glass.
Finish with a few Craisins and chives. Refrigerate before serving.