HomeFood & drinkStrawberry and Basil Ice Cream

Strawberry and Basil Ice Cream

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Origin of dish:  UK
Type of cooking:  No cooking needed
 
Preparation time: 20 minutes
 
Ingredients (for 4-6 people) :


Method:

Blitz 3/4 of the strawberries in a food processor and strain the puree. Combine the puree with orange juice and sugar. Leave to stand for 2 hours for sugar to dissolve.

Whip the cream until it holds soft peaks. Stir in the sweetened puree and whisk lightly. Chop remaining strawberries and add to mixture.

Churn in ice cream machine until soft form ice cream or freeze for 2 -3 hours stirring twice during this time.

Serve immediately or store in freezer until required.

To serve: Serve strawberry ice cream and strawberries, with fresh basil sprinkled over the top.
Recipe shared by soFeminineTeam
Recipe(s) from the same person
Advice: This recipe was provided by Jill Brand and The Fresh Herb Company

User comments

 
another free recipe every day






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