HomeFood & drinkStrawberry and vanilla toasted brioche

Strawberry and vanilla toasted brioche

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Origin of dish:  UK
Type of cooking:  Oven
 
Preparation time: 15 minutes
Cooking time: 6 minutes
 
Ingredients (for 4 people) :


Method:

1. Light the BBQ and when hot, toast the eight slices of brioche bread on a high grill so they don’t get burnt. toast till golden brown, roughly 3 minutes each side. The brioche bread will go quite crispy. Set aside for a few minutes to cool down slightly.

2. Hull the strawberries with a teaspoon, and then slice them in quarters. Place in a bowl, add the vanilla bean paste and the sugar, and then mix well.

3. Take four slices of toasted brioche, spread each thinly with butter, then spoon some of the strawberry mixture on top of each. Top each with another slice of toasted brioche, to form a sandwich.

Serve each toasted brioche sandwich on individual serving plates, with a spoonful or two of extra strawberries on the side.
Recipe shared by soFeminineTeam
Recipe(s) from the same person

User comments

 
another free recipe every day






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