HomeFood & drinkRecipe

Mini tortiglioni with haricot bean sauce

No rating at the moment! Be the first to

Origin of dish:  Italy
Type of cooking:  Hob
 
Preparation time: 20 minutes
Cooking time: 20 minutes
 
Ingredients (serves 4):


Method:

1-Chop the onion and brown in 2 tablespoons olive oil.

2-Add stock and beans, leave to cook for 15 minutes, then liquidise.

3-Dice ham and courgette, brown in remaining oil and leave in pan.

4-Cook pasta to taste in salted water, add to ham and courgette.

5-To serve, put a layer of sauce on each plate and top with pasta.
Advice: Add grated parmesan or cheddar to taste.

User comments

 
another free recipe every day






More recipes:
Bolognaise lasagne
Salmon puff
Raita (yoghurt and cucumber)
Magic cottage cheese
Oriental grilled cockerel
Normandy pancakes
Salad with oranges
Sambousek
Noodle salad
Lasagne

Don't miss...
Get Your Caffeine Fix! All The Coolest Coffee Shops In LondonLondon's Most Instagrammable Bars
Like Mother, Like Daughter! Princess Charlotte's Style Evolution50 Images That Will Make You Fall In Love With London
Latest… 24/09/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Phil Vickery Pudcast: Chocolate Fudge Cake
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...