HomeFood & drinkRecipe

Scallop and mango salad

No rating at the moment! Be the first to
Origin of dish:  Exotic
Type of cooking:  No cooking needed
 
Preparation time: 25 minutes
 
Ingredients (serves 4):


Method:

Prepare and wash the scallops, cut into five or six strips each and arrange on a plate.

Peel and dice mango then mash into a puree. Add lime juice, olive oil, salt and pepper. Stir well and put to one side.

Brush scallops with marinade.

Arrange a bed of mache, chicory and chives on each plate.

Add sliced scallops and mango sauce, arrange salmon roe on top.

Sprinkle with sea salt.
Advice: Recommended white wines:
Bordeau: Graves blanc
Burgandy: Saint Véran blanc
Alsace: Gewustraminer
Loire: Sancerre, Pouilly

Recommended rosés:
Provence: Bandol
Languedoc Rousillon: Tavel

User comments

 
another free recipe every day






More recipes:
Valentine's coffee chocolate heart cake
French gingerbread
Honey scones
Honey brioche buns
Courgette tart
Coconut puddings
Chilli con carne
Beef tortillas
Jambalaya
Pecan pie

Don't miss...
Mulled Wine: The Top Recipes To Kick Start Christmas Next Week's Eastenders Spoilers
The best festival hairstyles: Celebrity festival hairNext Week's Emmerdale Spoilers
Latest… 28/04/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Phil Vickery Pudcast: Pancakes
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...