Origin of dish:
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Type of cooking:
Preparation time: 20 minutes
Cooking time: 15 minutes
Ingredients (serves 6):Method: Mix all sauce ingredients together in a bowl, adjust seasoning if necessary, then chill.
Cut apples into four, core and cut each quarter into three, then into two lengthways.
Heat a little olive oil and sauté apple pieces until golden on both sides.
Slice chicken breasts into mouthful-sized pieces and season. Brown in olive oil on both sides.
Make skewers by alternating a piece of apple with a piece of chicken on wooden skewers.
Heat if needed, before serving with sauce. Sprinkle with crushed peanuts and serve on a bed of salad, or with a baked potato.