HomeFood & drinkRecipe

Oat biscuits

No rating at the moment! Be the first to
Origin of dish:  Europe
Type of cooking:  Oven
 
Preparation time: 20 minutes
Cooking time: 10 minutes
 
Ingredients:

    125g raisins
    125g dates
    120g walnuts
    200g butter
    200g brown sugar
    3 eggs
    300g flour
    200g oats
    1 pinch of salt
    1/2 tsp bicarbonate of soda
    1 small pinch of cinammon
    1 pincch of allspice
    1 pinch of ground cloves

Method:

Chop the dates and walnuts roughly. Put the raisins in hot water for 5 minutes to make them swell, then drain.

Mix the butter and sugar. Add the eggs and mix until even.

Sieve the flour, salt, bicarnonate of soda and spices together, and add to the butter/sugar/flour mixture. Add the dates, walnuts, raisins and oats and mix again.

Using a spoon, make the mixture into small mounds and place on a well-greased baking tray. Cook for 10-12 minutes at 180°C (GM 6).
Advice: You can always use white flour rather than wholegrain flour, but they will be a little drier (and less nutritious!)

User comments

 
another free recipe every day






More recipes:
Wholewheat muffins
Crispy chicken wings
Stuffed aubergine
Blinis
Beignets de Carnaval (Alsatian doughnuts)
Financiers (flat almond muffins)
Flammekueche (cream and onion tart)
Laura's meatballs with tomato sauce
Laura's quick tuna pasta bake
Laura's chilli

Don't miss...
Mulled Wine: The Top Recipes To Kick Start Christmas Next Week's Hollyoaks Spoilers
Golden Globes 2017: All The Winners And Best MomentsNext Week's Emmerdale Spoilers
Latest… 24/04/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
There's A Nutella Cafe In Australia And We Need To Go There
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...