Food & Drink
Love & Sex
Women In Focus
Health & Fitness
Food & Drink
The Cook Book
Food & drink
No rating at the moment! Be the first to
Dessert - Fruit
Origin of dish:
Suitable for children
Type of cooking:
Preparation time: 10 minutes
Cooking time: 8 minutes
2 tablespoon light crème fraiche
into small pieces, into a bowl over a pan of boiling water on a moderate heat.
Add the crème fraiche and let soften, mixing slowly, until you have a smooth
. Keep warm.
in half lengthways and sprinkle with
Place on two plates, add a scoop of
of each flavour and cover with
Sprinkle with toasted
and serve immediately.
Chocolate should always be melted very slowly, whatever you are making. The best way to do it is in a bowl over boiling water, or bain-marie.
A glass of champagne goes very well with this recipe!
Soft fruit crumble with vanilla ice cream
Pumpkin pots with oat pastry
Butternut Squash, Mozzarella and Speck Salad
T.G.I Friday's Barnamint Baileys milkshake
Dark chocolate gateau with candied orange
Chicken in chocolate sauce
Earl Grey cake
Roast monkfish with mango and leek
Lamb with ginger
Pan-fried tiger prawns and creamed asparagus
Mulled Wine: The Top Recipes To Kick Start Christmas
Next Week's Emmerdale Spoilers
The best festival hairstyles: Celebrity festival hair
Sexy and smart: Why we fancy these guys
11 Pancake Recipes That'll Make Getting Up Less Painful
Calories in fruits
See all Food and Drink guides
Phil Vickery Pudcast: Rum & Raisin Custard
See all Food and Drink videos
Don't miss out!
...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...