HomeFood & drinkRecipe

Manchester tart

No rating at the moment! Be the first to

Origin of dish:  UK
Type of cooking:  Oven
 
Preparation time: 20 minutes
Cooking time: 20 minutes
 
Ingredients (serves 4):


Method:

1-Pre-heat oven to 200°C (400°F or Gas Mark 6).
2-Roll out the dough and line a baking dish.
3-Blind bake (prick with fork and place a piece of greaseproof paper with some baking beans on pastry).
4-Bake for 15 minutes.
5-Allow to cool.
6-Spread the jam over the pastry base, sprinkle with coconut.
7-Boil the milk and whisk into the sugar and custard powder (follow manufacturer's instructions).
8-Pour into the pastry case.
9-Sprinkle with coconut or a little sugar, to prevent a skin forming.
9-Allow to cool before serving.
Advice: This is a recipe that was first published by Mrs Beeton. For more variation you can include fruit such as bananas in the jam layer or use a chocolate custard instead of a standard one...

User comments

 
another free recipe every day






More recipes:
Portugese stew
Potato and green pea curry
Custard
Mint custard
Chocolate custard
Spicy chilli
Roquefort savoury cake
Greek savoury cake
Olive muffins
Courgette and goat's cheese savoury cake

Don't miss...
Get Your Caffeine Fix! All The Coolest Coffee Shops In LondonLondon's Most Instagrammable Bars
This Week's Hollyoaks SpoilersLittle Mix Style Evolution
Latest… 18/08/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
New York Style Cheesecake
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...