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Italian savoury muffins

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Origin of dish:  Italy
Type of cooking:  Oven
 
Preparation time: 15 minutes
Cooking time: 25 minutes
 
Ingredients (serves 8):


Method:

Pre-heat your oven to (180°, GM6).
Chop the tomatoes finely, wash and roughly grate the courgette. Beat the eggs, milk, oil and yeast with a fork. Add the flour and parmesan and mix. Add the pieces of tomato and grated courgette, season with salt, pepper and oregano, pour into muffin tins and bake for around 25 minutes at around 180° (GM6).

User comments

 
another free recipe every day






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