Enter an ingredient:
Ok
 Advanced search
 Top recipes
 In my fridge
 Diet recipes
 Easy recipes
What’s in your fridge?
Phil Vickery’s Scrumptious Pudcasts
HomeFood & drinkRecipe

Mirabelle plum tart

No rating at the moment! Be the first to
Origin of dish:  UK
Type of cooking:  Oven
 
Preparation time: 20 minutes
Cooking time: 30 minutes
 
Ingredients (serves 6):

    1 shortcrust pastry
    700g mirabelle plums
    1 egg
    80g caster sugar
    50g butter

Method:

Preheat the oven to 180°C (Gas Mark 6).

Roll the pastry out into a baking dish and prick with a fork.

Pit the plums and put them at the bottom of the dish.
Melt the butter and sugar then add the beaten egg, off the heat.

Pour over the plums and bake for about 30 minutes.

User comments

 
another free recipe every day
Special offers...
Our partners
Advertising






More recipes:
Plum and raspberry crumble
Plum flan
Greengage jam
Damson compote
Corned beef quiche
Black-eye beverage
Pumpkin soup
Witch's fingers
Black risotto
Vampire's blood



Don't miss...
The Hottest Celebrity Glasses: 35 Frames You Need To Be WearingThe Hottest Long Hairstyles And Haircuts For 2014
London Street Style July 2014100 of The Best Short Choppy Hairstyles
Latest… 21/08/2014
Guides
Videos
Calories in fruits
Growing tomatoes
Superfoods
American pancake recipe | how to make American pancakes
See all Food and Drink guides
Phil Vickery's Pudcasts - Berry, Apple and Caramel Squares
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...
         

Copyright © 1999-2014 soFeminine.co.uk
This week: Food & Drink Special : recipes from A to Z, by country, by duration, by type - Surnames - E-cards
Axel Springer Group: Idealo.co.uk