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Kiwi rice milk smoothie

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Origin of dish:  North America
Type of cooking:  No cooking needed
 
Preparation time: 10 minutes
Cooking time: 5 minutes
 
Ingredients (serve 1):

    200ml rice milk
    1/2 banana
    2 kiwis
    A few drops of lemon juice

Method:

Peel and cut the banana into slices.

Peel and dice the kiwis.

In a blender, mix the fruits into a puree, along with a few drops of lemon juice.

Add the rice milk and mix until the mixture becomes frothy.

Serve chilled.

User comments

 
another free recipe every day






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