HomeFood & drinkRecipe

Quick and easy fried rice

No rating at the moment! Be the first to

Origin of dish:  China
Type of cooking:  Hob
 
Preparation time: 10 minutes
Cooking time: 10 minutes
 
Ingredients (serves 4):

    1 egg
    1 bowl of rice
    2 bowls of water
    2 stalks of spring onion

Method:

1-Cook the rice with water in a rice cooker.

2-Chop the spring onion and throw the head and the back of the spring onion.

3-Beat the egg in a bowl and fry the rice.

4-Fry the egg and spring onion together.
Advice: Grate some ginger to spice it up.
Add corn if you like.

User comments

 
another free recipe every day






More recipes:
Light and sweet watermelon soup bowl
Dumplings
Basic dumpling balls
Choco Dip Dip Dip
Hong Kong egg tarts
Omelette in rice with Japanese curry
Homemade spaghetti
Chinese veggie
Choco-vanila ice cream with desiccated coconut
Tea jelly

Don't miss...
Mulled Wine: The Top Recipes To Kick Start Christmas Ariana Grande's Signature Hairstyles: From High Ponytail To Half Up Half Down
The best ideas for New Year's Eve worldwide!This Week's Eastenders Spoilers
Latest… 23/07/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...