HomeFood & drinkRecipe

Chocolate muffins

No rating at the moment! Be the first to
Origin of dish:  North America
Type of cooking:  Oven
Preparation time: 10 minutes
Cooking time: 20 minutes
Ingredients (serves 4):

    150g flour
    75g caster sugar
    4 tablespoons milk
    1 egg
    1 teaspoon baking powder
    50g butter
    100g cooking chocolate
    1 pinch of salt
    4 small round aluminium moulds (or ramekins)


1-Preheat the oven to 200°C. Grease the moulds.

2-Melt the butter, add the milk then the beaten egg. Mix well.

3-In a salad bowl, add the flour, sugar, baking powder and salt then mix in the liquid mixture.

4-Mix well until the mixture becomes smooth.

5-Cut the chocolate into chunks and add to the mixture.

6-Fill the moulds until they are 3/4 full and put in the oven for about 18 minutes. Wait a few minutes before removing from the moulds.

User comments

another free recipe every day

More recipes:
Chocolate and cherry muffins
Chocolate and chestnut muffins
Chocolate sprinkle cupcakes
Giant chocolate truffle
Low-fat chocolate cupcakes
Chocolate and banana cakes
Chocolate and apple madeleines
Creole-style hot chocolate
Spanish hot chocolate
White chocolate mousse

Don't miss...
Mulled Wine: The Top Recipes To Kick Start Christmas Christmas 2013: The best gift ideas for men
Oscars 2017: The Best Dressed Stars From Last Night's CeremonyThis Week's Emmerdale Spoilers
Latest… 26/04/2017
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
See all Food and Drink guides
Afternoon Tea with Erin O'Connor
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...