HomeFood & drinkRecipe

White and dark chocolate fudge

No rating at the moment! Be the first to

Origin of dish:  Europe
Type of cooking:  Hob
 
Preparation time: 10 minutes
Cooking time: 10 minutes
 
Ingredients (serves 8):

    - 600g good quality white chocolate
    - 400g condensed milk
    - 1 pinch of salt
    - 1 teaspoon lemon juice
    - 150g dark chocolate
    - 100g crushed hazelnuts and/or almonds

Method:

Pour the milk into a saucepan. Break the white chocolate into pieces and add to the pan. Melt over a very low heat.

Remove from heat and add the lemon juice, salt and nuts. Stir well.

Pour the mixture into a square cake tin, lined with greaseproof paper. Chill for 1 hour.

Melt the dark chocolate and pour over the fudge. Sprinkle on crushed almonds or hazelnuts. Return to the fridge and let it set.

User comments

 
another free recipe every day






More recipes:
Chocolate lollipop
Chocolate moulds
Twix-style chocolate bars
Lion-style chocolate bars
Chocolate cornflake clusters
Chocolate and almond flan
Dark chocolate ganache
Spicy chocolate mousse
Mango, pineapple, banana and chocolate cups
Chocolate brownies with almonds

Don't miss...
Get Your Caffeine Fix! All The Coolest Coffee Shops In LondonLondon's Most Instagrammable Bars
18 Of The Most Dramatic Celebrity Eyebrow TransformationsPlay Our 2048 Game!
Latest… 26/09/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Phil Vickery Pudcast: Pancakes
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...