HomeFood & drinkRecipe

Chocolate moulds

No rating at the moment! Be the first to

Origin of dish:  Germany
Type of cooking:  Hob
 
Preparation time: 15 minutes
Cooking time: 5 minutes
 
Ingredients (serves 4):


Method:

Melt the chocolate in a bain-marie, over a low heat. Add the caster sugar and stir well.

Add the desired ingredient (coconut, almonds, etc.) to the melted chocolate.

Pour into ice cube trays or small moulds.

Place in the fridge for at least 2 hours until they have set.

User comments

 
another free recipe every day






More recipes:
Twix-style chocolate bars
Lion-style chocolate bars
Chocolate cornflake clusters
Chocolate and almond flan
Dark chocolate ganache
Spicy chocolate mousse
Mango, pineapple, banana and chocolate cups
Chocolate brownies with almonds
Chocolate cake
Chocolate hazelnut cake

Don't miss...
Mulled Wine: The Top Recipes To Kick Start Christmas Next Week's Emmerdale Spoilers
The best ideas for New Year's Eve worldwide!Inspirational Feminist Quotes: Empowering Quotes For Women
Latest… 26/04/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Phil Vickery's Pudcasts - Berry, Apple and Caramel Squares
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...