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Jamaican jerk chicken and potato stir fry

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Origin of dish:  Exotic
Type of cooking:  Hob
 
Preparation time: 10 minutes
Cooking time: 15 minutes
 
Ingredients (serves 2):


Method:

1. Boil the potatoes for approx 8 minutes until tender, drain.
2. Meanwhile, heat the oil in a large frying pan and stir fry the chicken, pepper and Jamaican Jerk seasoning for 5 minutes.
3. Add the pineapple plus 2 tbsp juice with the potatoes and stir fry for 1-2 minutes.
4. Serve immediately.
Advice: For a different flavour, replace the Jamaican Jerk with Cajun seasoning.

User comments

 
another free recipe every day






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