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Mixed berry drink

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Origin of dish:  North America
Type of cooking:  No cooking needed
 
Preparation time: 5 minutes
 
Ingredients:

    1kg natural yoghurt
    60g sugar
    175ml water
    250ml pureed berries, fresh or frozen
    250g crushed ice

Method:

1. Mix all the ingredients using a food processor or blender until creamy.
2. Serve chilled.


Makes about 1.5 litre

This refreshing drink is inspired by lassi, a popular drink in India and Pakistan. Out of season, use frozen berries and reduce the quantity of crushed ice.
Advice: Recipe by Jean Vachon, chef and teacher at École hôtelière de la Capitale, Québec.

Photo © Tango

User comments

 
another free recipe every day






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