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Margarita

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Origin of dish:  Exotic
Type of cooking:  No cooking needed
 
Preparation time: 5 minutes
 
Ingredients (serve 1):

    20 ml lemon juice
    20 ml cointreau or triple-sec
    40 ml tequila

Method:

Mix alcohol in cocktail shaker.
Salt the edge of a glass and serve over ice.
Advice: Try making a Pearl Harbour, by replacing the lemon juice with pineapple juice.

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