Origin of dish:
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Type of cooking:
Preparation time: 5 minutes
Cooking time: 15 minutes
Ingredients (4/6) :Method: Preheat oven to 325°F (160°C).
Mix the eggs, crème fraîche, oil and parmesan in a large bowl.
Add the herbs and chives.
Pour mixture into a greased flan dish.
Cook for 15 minutes.
Serve hot or cold as tapas.