HomeFood & drinkRecipe

Four cheese tart

No rating at the moment! Be the first to
Origin of dish:  France
Type of cooking:  Oven
 
Preparation time: 15 minutes
Cooking time: 15 minutes
 
Ingredients (serves 4):


Method:

Mix flour, milk, oil and egg together in a large bowl.
Work together until your have a smooth paste.
Grease a 25cm flan dish, then sprinkle with flour.
Put in pastry, then score into four with the edge of a spatula.

Preheat oven to 200°C (400°F).
Cut cheeses into slices, and arrange a cheese in each quarter of the pastry case.
Bake tart in oven for about 15 minutes.
Leave to cool and serve with salad and baked potatoes.
Advice: Try this tart with a Chinon.

User comments

 
another free recipe every day






More recipes:
Tartiflette
Apple tart
Cream cheese and apple sandwich
Quick croque-monsieur (toasted sandwich)
Chicken salad sandwich
Lebanese bites
Cream cheese and salad sandwich
Foie gras
Christmas log with chestnut mousse
Glazed duck

Don't miss...
Get Your Caffeine Fix! All The Coolest Coffee Shops In LondonThis Is What The GoT Stars Look Like IRL
Next Week's Coronation Street SpoilersTricks and tips for an active new year
Latest… 15/12/2017
Guides
Videos
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
Superfoods
See all Food and Drink guides
Phil Vickery Pudcast: Pancakes
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...