Origin of dish:
No rating at the moment! Be the first to
Type of cooking:
Preparation time: 15 minutes
Cooking time: 20 minutes
Ingredients (for 20 tartlets) :Method: 1. Toast the sesame seeds in a dry pan over a low heat until nutty brown in colour.
2. Mix together peanut butter, garlic, ginger, lemon, soy and Tabasco to a smooth sauce.
3. Put chicken in a pan of cold water (enough to cover) and bring slowly to simmering point.
4. Simmer gently without boiling for 7-10 minutes. Cool completely in cooking liquid. Drain and cut into 1/8 inch slices.
5. Place 1 tsp of bang bang sauce in bottom of filo basket. Arrange chicken on top, sprinkle over sesame seeds. Garnish with spring onion slices to serve.