HomeFood & drinkBerry Ice Cream with Biscotti

Berry Ice Cream with Biscotti

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Origin of dish:  North America
Type of cooking:  No cooking needed
 
Preparation time: 10 minutes
 
Ingredients (for 6 people) :


Method:

Add the frozen fruits to a food processor and pour in the yogurts and icing sugar, whizz until blended.

Spoon directly into small glasses or bowls or pour into a container and place in the freezer to scoop later.

Serve with almond biscotti biscuits. Try making this with any frozen fruits – have fun experimenting.
Recipe shared by soFeminineTeam
Recipe(s) from the same person
Advice: This recipe was provided by Rachel's Organics

User comments

 
another free recipe every day






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