Albums
Search
Home
Fashion
Beauty
Entertainment
Horoscopes
Parenting
Soaps
Quizzes
Women In Focus
Health & Fitness
Food & Drink
Food & Drink
Recipes
Desserts
Healthy Recipes
World Cuisine
The Cook Book
All articles
You Can Now Make Your Own Prosecco In The Comfort Of Your Own Home
Nestlé Are Selling A Version Of Reese's Peanut Butter Cups And OMG
Love & Sex
Albums
Food & Drink
Recipes
Desserts
Healthy Recipes
World Cuisine
The Cook Book
Home
>
Food & drink
>
Chop Chop's Pork and Coriander Jiao Zi
Chop Chop's Pork and Coriander Jiao Zi
No rating at the moment! Be the first to
Starter - Meat
Easy
:
Moderate
:
Type of cooking:
Hob
Preparation time: 20 minutes
Cooking time: 15 minutes
Ingredients (makes 25 dumplings) :
Dough case:
-170g plain strong white
flour
for case and 10g for dusting
-70ml water to bind
For the filling:
-80g medium size
pork
mince (lean mince) from the shoulder
-¼ bunch
Coriander
-40g spring
onion
-½ head of
ginger
,
-Soy
sauce
(she will bring herself)
-12ml Malt
vinegar
max
-¼ tsp sesame oil
For the dumpling dip:
-8 tbsp light soy
sauce
-4 tbsp malt
vinegar
-1 tsp
chilli
oil
-2 tsp crushed
garlic
Method:
Put 2 litres of water in a saucepan and bring to the boil whilst preparing the dumplings.
Make the dough and divide into pieces of about 9g each. Using a small rolling pin, roll and flatten
each piece into a circle of approx 10cm radius to form a dough case.
Mix the filling ingredients together and scoop one teaspoon of the filling onto the dough case.
Fold the case over into a semicircle and squeeze the open edges together to close, crimping to create a
crescent moon shaped dumpling. Repeat until you have several dumplings.
Place the dumplings into the boiling water and stir gently on a rolling boil. When the dumplings start
to float, continue to stir gently for five minutes. Drain and serve.
To make the dip: (per portion)
Mix 2 tablespoons of light
soya
sauce
with 1 tablespoon of malt
vinegar
. Add half a teaspoon of fresh crushed
garlic
and a quarter of a teaspoon of
chilli
oil.
Recipe shared by
soFeminineTeam
Recipe(s) from the same person
Advice:
This recipe was provided by Chop Chop restaurant in Edinburgh.
User comments
Similar recipes
Pink Lady Pork and Prawn Spring Rolls with Apple and Sweet Chilli Sauce
Sophie Michell's Barbecue Kung Pao Chicken
Roasted Piccolo Parsnip with Spicy Crushed Chickpeas and Easy Flatbreads
Spicy Prawn & Pork Filo Parcels
Posh Bird’s Ricotta, Pancetta and Quail Egg Ravioli
Fuchsia Dunlop's Pipa Tofu
More recipes:
Shepherd's pie
Sweet white breakfast scones
Lancashire Hot Pot
Victoria Sponge Cake
Venison stew with dumplings
Eton Mess
Lamb shank with mashed potato
Fisherman's Pie
Rhubarb crumble with ginger
Queen Elizabeth Date Cake
Latest…
24/05/2019
Videos
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos
Don't miss out!
...Join our newsletter
Get the sofeminine latest straight to your inbox
OK
Find us on...
Follow sofeminine.co.uk!