HomeFood & drinkGreek Fruity Rice Salad

Greek Fruity Rice Salad

No rating at the moment! Be the first to
Origin of dish:  Greece
Type of cooking:  Hob
Preparation time: 10 minutes
Cooking time: 15 minutes
Ingredients (for 4 people) :

    - 250g pack Tilda Pure Basmati rice
    - 110g pomegranate seeds (ready prepared)
    - 50g pine nuts, toasted
    - 2 small sticks celery, finely diced
    - 100g feta, crumbled
    - 1 tbsp extra virgin olive oil
    - 1 tbsp white wine vinegar
    - 1 tbsp Greek yogurt
    - 8-12 cos lettuce leaves


Cook the rice according to the pack, then cool slightly before mixing in the pomegranate seeds, pine nuts, celery and feta.

Whisk together the oil, vinegar, cumin and yogurt and stir into the rice mixture. Season to taste.

Line a deep salad bowl with the salad leaves and then spoon in the salad.

To serve, place a spoonful of the salad along the centre of each lettuce leaf then fold in the edges to eat.
Recipe shared by soFeminineTeam
Recipe(s) from the same person
Advice: This Greek rice salad recipe was developed by Tilda Rice.

User comments

another free recipe every day

More recipes:
Rachel Green's Grilled Halloumi and Pea Salad
Tuna Steak Nicoise Salad
Red Rice, Feta and Watercress Salad
Tabbouleh with Grilled Halloumi and Pomegranate
Griddled Prawn Thai Salad
Warm Tuna Salad with Mature Cheddar
Marco Pierre White's Fresh Crab and Pea Salad
California Prune, Broad Bean, Watercress & Feta Salad
Very Berry Whoopies
Cranberry and Ginger Cookies

Latest… 24/05/2019
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...