HomeFood & drinkRecipe

Grape gratin

No rating at the moment! Be the first to
Origin of dish:  France
Type of cooking:  Oven
Preparation time: 20 minutes
Cooking time: 10 minutes
Ingredients (serves 4):


Wash and remove the seeds from the grapes.
Place the grapes in individual gratin pots.
Put the egg yolks, sweetener and cinammon into a pan.
Place in a bain-marie and leave for 5-6 minutes.
Add the wine little by little and whip until you get a mousse texture.
Pour into the pots and place under the grill for 4 minutes.

Advice: Recommended : a glass of champagne!

User comments

another free recipe every day

More recipes:
Autumn tart
Gooey delights
Pumpkin soup with blue cheese
Pumpkin ravioli with cream of cress
Roasted peppers in oil
Oven-baked bass
Chicken curry
Christmas tree pepper pizza
Vegetarian sausage casserole
Chocolate and mascarpone water ice

Don't miss...
Retro foods - how many can you remember?This Week's Hollyoaks Spoilers
Lady Gaga's fashion timelineThe celebrity ex-couples who remained friends
Latest… 05/01/2018
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
See all Food and Drink guides
This Is How Rainbow Unicorn Bagels Are Made
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...