HomeFood & drinkRecipe

Glazed strawberry cake

No rating at the moment! Be the first to
Origin of dish:  France
Type of cooking:  No cooking needed
Preparation time: 25 minutes
Ingredients (serves 8):


To make the cake:
Wash the strawberries and remove stalks.
Mix in sweetener.
Add fromage frais.
Put the meringues in a plastic bag and crush with your hand. Add to the strawberry mixture and mix well.
Cover a cake tin with cling film to make it easier to remove.
Fill with the strawberry mixture and freeze for 5-6 hours.

Wash the strawberries and remove stalks.
Cut into pieces and pour into a bowl. Add the sweetener, lemon juice and pepper and leave to marinade for 1-2 hours in the fridge.

Remove the cake from the cling-film and tin and cut into slices. Add topping and mint leaves to serve.

User comments

another free recipe every day

More recipes:
Strawberry medley in light cream
Strawberry trifle
Savoy biscuit with strawberry filling
Rhubarb, strawberry and coconut crumble
Kiwi crumble
Plum and walnut crumble
Apple crumble
Peach cheesecake
Redcurrant rice pudding
Raspberry and pine nut tart

Latest… 24/05/2019
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...