HomeFood & drinkRecipe

Indian style bean pasta

No rating at the moment! Be the first to

Origin of dish:  UK
Type of cooking:  Hob
Preparation time: 10 minutes
Cooking time: 20 minutes
Ingredients (serves 4):


1-Gently cook the onion, green pepper and chilli until soft and transparent.
2-Chop the tomatoes very small and add to the pan with the spices. Simmer for about 5 minutes until you have a curry-like sauce. If sticking to pan, add a little of the bean sauce. When saucy enough add the tin of baked beans.
3-In an oven proof dish layer half the pasta, then half the sauce, the remaining pasta then the rest of sauce. Top with the grated cheese and grill or oven bake until cheese bubbling.
Advice: You can add other things eg, aubergine, courgette, just chop very small. Also adjust the spices to suit your own taste.

User comments

another free recipe every day

More recipes:
Wholegrain Indian chappatis
Oat soup
Wholegrain bread
Lentil purée
Indian lentil dahl
Wholewheat pasta, chicken and artichoke salad
Cabbage leaves stuffed with lentils
Wholegrain shortcrust pastry
Oat biscuits
Wholewheat muffins

Latest… 24/05/2019
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...