HomeFood & drinkRecipe

Spicy vegetable relish

No rating at the moment! Be the first to

Origin of dish:  Exotic
Type of cooking:  Hob
 
Preparation time: 60 minutes
Cooking time: 10 minutes
 
Ingredients (serves 4):


Method:

Wash the vegetables.

Cut the carrots, cucumber and green beans into short, thin strips.

Cut the cauliflower into little bouquets.

Chop the onions.

Crush the salt, garlic, ginger and pepper together.

Heat 1/2 tablespoon of oil in a pan, brown the vegetables just until tender.
Put aside on a plate.

Heat a tablespoon of oil.
Brown the onions for one minute.
Add the crushed mixture while mixing constantly.
Add the saffron, mix well.

Mix all your vegetables together while adding in the vinegar...
it's ready!
Advice: Typical dish from the French Caribbean. This plate can be eaten cold as an hors d'oeuvre or hot served with a sandwich. This dish keeps very well for many days.

Goes well with a good red wine (Syrah, Côtes du Rhone).

Recipe shared by Henriette Bigotti.

User comments

 
another free recipe every day






More recipes:
Lamb in herb cream sauce
Sausages on sticks
Cheese sticks
Almond cookies
Goat's cheese and fresh fig appetisers
Turkey curry
Cocoa and chilli pork ribs
Mexican hot chocolate cup cakes
Citrus zest and ginger spring crab rolls
Cod papillote with ginger, citrus and sweet potato

Don't miss...
Retro foods - how many can you remember?DIY Valentine's Day Gifts: romantic ideas to surprise your love
Next Week's Coronation Street SpoilersEverything we know about Harry and Meghan's baby so far
Latest… 24/05/2019
Videos
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos
 

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
  OK
Find us on...