HomeFood & drinkRecipe

Manchester tart

No rating at the moment! Be the first to

Origin of dish:  UK
Type of cooking:  Oven
Preparation time: 20 minutes
Cooking time: 20 minutes
Ingredients (serves 4):


1-Pre-heat oven to 200°C (400°F or Gas Mark 6).
2-Roll out the dough and line a baking dish.
3-Blind bake (prick with fork and place a piece of greaseproof paper with some baking beans on pastry).
4-Bake for 15 minutes.
5-Allow to cool.
6-Spread the jam over the pastry base, sprinkle with coconut.
7-Boil the milk and whisk into the sugar and custard powder (follow manufacturer's instructions).
8-Pour into the pastry case.
9-Sprinkle with coconut or a little sugar, to prevent a skin forming.
9-Allow to cool before serving.
Advice: This is a recipe that was first published by Mrs Beeton. For more variation you can include fruit such as bananas in the jam layer or use a chocolate custard instead of a standard one...

User comments

another free recipe every day

More recipes:
Portugese stew
Potato and green pea curry
Mint custard
Chocolate custard
Spicy chilli
Roquefort savoury cake
Greek savoury cake
Olive muffins
Courgette and goat's cheese savoury cake

Don't miss...
Retro foods - how many can you remember?Foods that you can easily grow at home
Delicious ideas for a romantic Valentine's dinnerDelicious ideas for Pancake Day
Latest… 05/01/2018
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
See all Food and Drink guides
This Is How Rainbow Unicorn Bagels Are Made
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...