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Strawberries with goat's cheese

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Origin of dish:  Europe
Type of cooking:  No cooking needed
Preparation time: 10 minutes
Cooking time: 5 minutes
Ingredients (serves 4):

    - 400g strawberries
    - 200g goat's cheese
    - crushed black pepper
    - olive oil (optional)


Wash and hull the strawberries. Cut them into thin strips lengthways. Cut about 1/3 of the strawberries again into small cubes. Cut the goat's cheese into thin strips about 5mm thick.

Alternate layers of strawberries and goat's cheese on plates, sprinkle with the cube-shaped strawberries, crushed pepper and finally a dash of olive oil.

This recipe can be used as a starter or dessert. You can also make it with drained ricotta and a little sugar and lemon juice for seasoning.

User comments

another free recipe every day

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