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Perfect mashed potatoes

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Origin of dish:  UK
Type of cooking:  Hob
Preparation time: 10 minutes
Cooking time: 20 minutes
Ingredients (serves 2):

    Potatoes, as many as you want


1-Boil potatoes until soft.

2-Drain potatoes.

3-Add lots and lots of butter and mash together. Don't be stingy with the butter. You can also add cream if you want but it isn't necessary.

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