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Chilli, red onion and chorizo potato bake

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Origin of dish:  Italy
Suitable for children
Type of cooking:  Oven
Preparation time: 5 minutes
Cooking time: 40 minutes
Ingredients (serve 1):


1. Lightly coat the potatoes in the olive oil and place in a small ovenable dish. Place into a preheated 180C oven for 10 minutes.

2. Remove, turn the potatoes, and add the red onion and Chorizo.

3. Cook for another 20 minutes, ensuring the potatoes are cooked through.

4. Pour over the sauce, top with the cheese and return to the oven for 10 minutes until the cheese is melted and beginning to brown.

5. Serve with a side crispy green salad.

User comments

another free recipe every day

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