HomeFood & drinkRecipe

Plum Salsa

No rating at the moment! Be the first to
Origin of dish:  UK
Type of cooking:  No cooking needed
Preparation time: 15 minutes
Cooking time: 30 minutes

    4 slightly under-ripe, firm plums
    1/2 small red onion, finely chopped
    Handful mint leaves, finely chopped
    Handful coriander leaves, finely chopped
    1 small red chilli, deseeded and finely chopped
    Juice of a lime
    Zest of half a lime
    Black pepper


1. Cut the plums in half, de-stone them and dice into small pieces.

2. Mix with the rest of the ingredients in a bowl.

3. Leave for 15 minutes before serving for the flavours to mingle and develop.

[recipe inspired by Hugh Fernley-Whittingstall

User comments

another free recipe every day

More recipes:
Blue Cheese, Lentil and Pear Salad
Ice Cream Burger
Tomato, bacon, rosemary & red onion rigatoni
Banana Cake
Garlic prawns (gambas al ajillo)
Hot Chocolate Dream
Simnel cake (Easter cake)
Rum and raisin brownies
Blueberry and vanilla scones
Double chocolate fudge cake

Don't miss...
Retro foods - how many can you remember?'Baby bangs' the new trend in fringes
Meghan Markle and Doria Ragland: our favorite mother-daughter duo!Celebrity Men with Glasses
Latest… 05/01/2018
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
See all Food and Drink guides
This Is How Rainbow Unicorn Bagels Are Made
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...