HomeFood & drinkRecipe

Pumpkin curry

No rating at the moment! Be the first to

Origin of dish:  India
Type of cooking:  Hob
Preparation time: 15 minutes
Cooking time: 15 minutes
Ingredients (serves 4):


Peel and dice the pumpkin.

Cut the chilli in half, remove the seeds and chop. Heat oil in a frying pan and brown the chili. faites

Add the pumpkin, turmeric, ginger and coriander seeds.

Add 1/2 a glass of hot water, cover and leave to cook over a low heat until the pumpkin is tender and the water has been absorbed.

Serve on a bed of rice and decorate with coriander leaves.
Advice: This dish makes a great starter or side dish without rice.

User comments

another free recipe every day

More recipes:
Pumpkin and cinnamon tart
Chestnut macaroons with chocolate sauce
Chestnut mousse
Tomato soup
Red fruit compote
Vegetable soup
Two mushroom soup
Cucumber and herb soup
Fig soup

Don't miss...
Retro foods - how many can you remember?Christmas 2013: The best gift ideas for men
Sexy and smart: Why we fancy these guys Meghan Markle and Prince Harry's cutest couple moments
Latest… 24/05/2019
Stop Everything! A Real-life Nutella Tap Exists
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...