HomeFood & drinkRecipe

Chestnut mousse

No rating at the moment! Be the first to
Origin of dish:  France
Type of cooking:  Hob
Preparation time: 35 minutes
Cooking time: 120 minutes
Ingredients (serves 4):


Bring 500ml water and 500g sugar to the boil in a pan.
Add chestnuts, and leave to cook gently for two hours.
Leave chestnuts to cool in syrup.

Whip creme fraiche, and add the creme de marrons.
Add to chestnut and syrup mixture.
Serve chilled.

User comments

another free recipe every day

More recipes:
Tomato soup
Red fruit compote
Vegetable soup
Two mushroom soup
Cucumber and herb soup
Fig soup
Kiwi soup
Caribbean quail
Oven-roasted fennel

Don't miss...
Retro foods - how many can you remember?Time management tips: Get more done in less time
Everything we know about Harry and Meghan's baby so farTen men who you don’t want to marry
Latest… 05/01/2018
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
See all Food and Drink guides
This Is How Rainbow Unicorn Bagels Are Made
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...