HomeFood & drinkRecipe

Morello cherry tart

No rating at the moment! Be the first to
Origin of dish:  Germany
Type of cooking:  Oven
Preparation time: 25 minutes
Cooking time: 25 minutes
Ingredients (serves 6):


Base :
Beat 50g sugar and 4 egg yolks until the mixture has a mousse consistency.
Grill the ground almonds under a low heat, stirring constantly with wooden spoon.
Beat the 6 egg whites until stiff and white, add the rest of the sugar and mix well.
Crush the bicuits.
Add half of the beaten egg white, the almonds, biscuits, vanilla and cinnamon to the egg yolk mixture and stir with a wooden spoon. Add the rest of the egg white and 30g melted butter little by little, stirring carefully.
Grease a flan dish and line with greaseproof paper.
Pour in mixture.
Cook at a medium heat for 25 minutes.

Meanwhile, make the filling.
Sieve the flour into a saucepan and add the egg yolk and 1 or 2 teablespoons of milk. Stir well and add the rest of the milk.
Bring to the boil, stirring constantly.
Remove from heat and leave to cool.
Stir butter until creamy and sieve in jam, then add icing sugar.
Spoon in cooled mixture and mix carefully.

Remove base from oven.
Fill with filling.
Add cherry jam or cream to top and chocolate shavings.

User comments

another free recipe every day

More recipes:
Apple strudel
Linz tart
Genoa cake
Viennese hot chocolate
Mulled wine
Café espresso
Traditional Earl Grey tea
Soft-centred chocolate puddings

Don't miss...
Retro foods - how many can you remember?Foods that you can easily grow at home
Delicious ideas for a romantic Valentine's dinnerDelicious ideas for Pancake Day
Latest… 05/01/2018
Happy Pancake Day! 11 Yummy Pancake Recipes To Make You Drool
Calories in fruits
Growing tomatoes
See all Food and Drink guides
This Is How Rainbow Unicorn Bagels Are Made
See all Food and Drink videos

Don't miss out!

...Join our newsletter
Get the sofeminine latest straight to your inbox
Find us on...