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Cappuccino

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Origin of dish:  Italy
Type of cooking:  Hob
 
Preparation time: 10 minutes
Cooking time: 10 minutes
 
Ingredients (serve 1):

    1 cup coffee
    1-3 tablespoons whipped cream
    Cocoa powder or drinking chocolate
    100ml milk

Method:

Make a milky coffee, top with whipped cream and sprinkle with chocolate.
Serve immediately.
Advice: Try with these cake recipes: Panettone, Genoa Cake, Tiramisu, or a few squares of quality chocolate...

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