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Red apple cocktail

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Origin of dish:  Europe
Type of cooking:  No cooking needed
 
Preparation time: 5 minutes
 
Ingredients (serves 2):

    100g red currents
    100g apples(green or red)
    100g pears
    Sweetener (or sugar)

Method:

Chop, then blend the fruit in a food processor.
Add two tablespoon sweetener, mix well.
Serve with 2 ice cubes in each glass.
Advice: 70 calories

User comments

 
another free recipe every day






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